Mouth Watering Strawberry N Creamy Oats

This Strawberry and Cream Overnight Oats recipe is just what you want to start your day with! You all have been loving our oat recipes and I think this one will be no exception: It’s slightly sweet, full of fiber and bursting with flavor. We love to use freeze dried strawberries because their flavor is concentrated and they last longer than fresh strawberries for make-ahead breakfasts. This oatmeal tastes so creamy without ever adding any dairy at all! Plus, it takes 5 minutes to throw together!

Ingredients

• gluten-free rolled oats     1 cup 
• milk of choice: almond, coconut, oat, etc (see note)      1 cup 
•  chia seed              2 teaspoons
•  freeze dried strawberries, divided            1/4 cup
•  maple syrup   2 teaspoons
•  vanilla extract      1 teaspoon
• Fresh strawberries, for garnish

METHOD

Pulverize half of strawberries to a powder either using your fingers, or placing them in a bag and using a rolling pin to crush them.

Place all ingredients into a jar and mix well to combine.

Place in the refrigerator, covered, for at least 3 hours or overnight. Serve cold with fresh sliced strawberries, or topping of choice.

Notes

You may add bit more milk to oats when serving depending on your preference, but this is the amount we preferred.

Keep in your refrigerator about 3 days.